بررسی برخی از فاکتورهای رشد ماهی کپور معمولی (Cyprinus carpio)تغذیه شده با منابع مختلف آهن و روی (نانو ذره)

نوع مقاله : مقاله کامل علمی - پژوهشی

نویسندگان

1 دانشجوی دکتری گروه شیلات، دانشکده کشاورزی و منابع طبیعی، دانشگاه گنبد کاووس

2 گروه بهداشت و بیماری‌های آبزیان، دانشکده دامپزشکی، دانشگاه تهران

3 دانش‌آموخته کارشناسی‌ارشد گروه شیلات، دانشکده کشاورزی و منابع طبیعی، دانشگاه گنبد کاووس

4 دانشجوی دکتری گروه تولید و بهره‌برداری آبزیان، دانشگاه علوم کشاورزی و منابع طبیعی گرگان

5 دانشیار گروه تولید و بهره‌برداری آبزیان، دانشگاه علوم کشاورزی و منابع طبیعی گرگان

چکیده

در تحقیق حاضر به بررسی برخی از فاکتورهای رشد ماهی کپور معمولی Cyprinus ) (carpioتغذیه با منابع مختلف آهن و روی (نانو ذره) پرداخته شده است. برای این منظور ابتدا تعداد 420 قطعه ماهی کپور معمولی (با میانگین وزن اولیه 7/4±45 گرم) تهیه گردید. سپس ماهیان ضدعفونی و به مدت 10 روز با شرایط آزمایشگاهی سازش یافتند. پس از آن ماهیان به صورت تصادفی به هفت گروه تقسیم شدند. گروه اول به عنوان شاهد در نظر گرفته شد و سایر گروه ها به ترتیب مقادیر 10، 50 و 100 میکرو گرم از نانوذرات آهن و روی را در هر گرم غذا به مدت 65روز دریافت کردند. نتایج حاصل از زیست سنجی نشان داد که ماهیان تغذیه شده با نانوذرات دارای شاخص های رشد بهتری نسبت به ماهیان شاهد بودند. همچنین بهبود شاخص های رشد در ماهیان تغذیه شده با روی وابسته به غلظت بود، بطوری که بیشترین افزایش فاکتورهای رشد مربوط به غلظت 100 میکروگرم بر گرم روی بود، اما این یافته در مورد ماهیان تغذیه شده با آهن مشاهده نشد. از نتایج بدست آمده میتوان چنین استنباط کرد که افزودن نانو ذرات آهن و روی به جیره غذایی کپور معمولی میتواند نقش بسزایی در افزایش و بهبود فاکتور های رشد این ماهی داشته باشد.

کلیدواژه‌ها


عنوان مقاله [English]

The effect some growth factors of Common carp (Cyprinus carpio, Linnaeus, 1758) of feeding with different sources of zinc and iron (Nano-particles)

نویسندگان [English]

  • Hassan Sahraei 1
  • Amin Asadi Amirabadi 2
  • Majid Rezaei 3
  • Mojtaba Pouladi 4
  • Seyyed Ali Akbar Hedayati 5
1 1Ph.D. Student, Dept. of Fisheries, Faculty of Agriculture and Natural Resources, Gonbad Kavous University
2 Dept. of Aquatic Animal Health, Faculty of Veterinary Medicine, University of Tehran
3 M.Sc. Graduate, Dept. of Fisheries, Faculty of Agriculture and Natural Resources, Gonbad kavous University
4 Ph.D. Student, Dept. of Fisheries, Gorgan University of Agricultural Sciences and Natural Resources
5 Associate Prof., Dept. of Fisheries, Gorgan University of Agricultural Sciences and Natural Resources
چکیده [English]

In this study, The effect some growth factors of Common carp (Cyprinus carpio) of feeding with different sources of zinc and iron (Nano-particles) was investigated. For this purpose, 420 specimens (with an initial average weight of 7.4 ± 45 g) were prepared. Fishes were sterilized and adapted to the laboratory conditions for 10 days. Then, fish were randomly divided into seven groups. The first group was considered as control and other groups received 10, 50 and 100 µg of iron and zinc nanoparticles per gram of diet for 75 days, respectively. The results of biometry showed that the fish fed with nanoparticles had better growth indicators than fish of control group. Also, improvement of growth indicators in fish fed with zinc was concentration-dependent, so that the greatest increase in growth factors was related to the zinc concentration (100 µg per g), but this finding was not observed in the fish fed with iron. The results showed that the adding of iron and zinc Nano-particles in the diet may play an important role in increasing and improving growth factors of Common carp.

کلیدواژه‌ها [English]

  • Common carp
  • Iron nanoparticles
  • Growth factors
  • Diet
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