Geometric morphometric comparison of Mesopotamian minnow (Barilius mesopotamicus Berg 1932) populations in Iran

Pages 1-13

10.22069/japu.2017.13102.1347

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Determination the optimal concentration of Ginger (Zingiber officinale) bioactive compounds incorporated in slurry ice for short-term storage of Rainbow trout (Oncorhynchus mykiss)

Pages 15-23

10.22069/japu.2017.13101.1348

maryam nasri; mahmood naseri; majid aalipour eskandani

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Study of some influence fish morphology characteristics Atherina boyeri caspia (Risso, 1810) fish Caspian on shores of the Salman Shahr

Pages 25-33

10.22069/japu.2017.11408.1337

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Drained weight, fracture percent and fat content evaluation of canned Jinga shrimp ‎‎(Metapenaeus affinis)‎

Pages 35-47

10.22069/japu.2017.13218.1356

Masoud ParvizKoorandeh; kaveh Rahmanifarah; Mehdi Nikoo

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Evaluation of mechanical, antimicrobial and water resistance properties of myofibrillar protein-cellulose nanofiber blend nanocomposite incorporated with Oregano essential oil

Pages 49-60

10.22069/japu.2017.11414.1307

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Derivation BioActive Compounds From Seafood Processing By-Products

Pages 61-73

10.22069/japu.2017.12557.1335

Seyed fakhreddin Hosseini; Mojgan Zandi

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Biosorption of cadmium from aqueous solutions using Scenedesmus sp.

Pages 75-83

10.22069/japu.2017.11786.1320

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