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Volume & Issue: Volume 4, Issue 4, February 2016, Pages 1-103 
Number of Articles: 7
Evaluation of nutritional value of raw and fried Shaary (Lethrinusnebulosus) fillets

Pages 1-14

  • View Article
  • PDF 203.01 K

Information Seeking Behaviour of Carp Farmers in Sangar’s Area of Rasht Township, Guilan Province

Pages 15-27

Mohammad Sadegh Allahyari

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  • PDF 163.35 K

Effect of dilution rates and different concentration of dimethyl sulphoxide, methanol and ethylene glycol on motility parameters of Beluga (Huso huso) post-thawed sperm

Pages 29-40

Ali Sadeghi; Mohamad Reza Imanpoor; Vahid Taghizadeh

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  • PDF 164.56 K

Compare Relationship Length-Weight for roach (Rutilus rutilus caspicus Linnaeus 1758) three Population from wild broodstock, breeding and fusion

Pages 41-51

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  • PDF 950.31 K

Effect of intramuscular injection of vitamin E on rainbow trout preservation during storage refrigerator (4±1° C)

Pages 53-70

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  • PDF 551.22 K

A‌ssessing the water quality of Zayandeh Rud River affected of drough period using BMWP, ASPT and Hilsenhoff biological indices

Pages 71-85

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  • PDF 622.73 K

Assessing owners' management skills of Rainbow trout farm fisheries and its relation with their farm yield in Mahneshan County

Pages 87-103

Ali Shams

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  • PDF 302.06 K

Journal of Utilization and Cultivation of Aquatics
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